Choose Nino's to Cater Your Event
Nino's Catering Menu
Please Call Ahead, or contact our team.
At Nino’s, we take pride in preparing all of our dishes fresh every day, using only the finest ingredients. Our catering menu offers a variety of classic Italian favorites—perfect for gatherings, events, and special occasions.
Please note: All catering orders are priced individually based on your specific selections and event needs. Because of this, we do not offer a fixed price list. This ensures you receive the best value and portion sizes for your group.
Full and half trays available
Delivery and pick-up options – We’ll coordinate the best option for your event. (Delivery charges may apply)
Minimum 24 hours’ notice required – Advanced notice helps us ensure the quality and freshness you expect from Nino’s.
How to Order
Review our catering selections below.
Choose the items you’d like for your event.
Click the button below to contact our team for a custom quote.
We’re happy to work with you to create a catering package that fits your event and budget!
Appetizers and Salads
Choose one of our traditional favorites
Appetizers
Salads
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Antipasto Salad
Fresh romaine lettuce topped with ham, mozzarella, provolone, salami, capicola, onion, cucumber, black olives, pepperoncini, served with our famous house Italian dressing
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Greek Salad
Fresh romaine lettuce, ham, feta, tomato, cucumber, onion, black olives, & pepperoncini peppers
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Grilled Chicken Salad
Fresh lettuce with cucumber, tomatoes, peppers and olives topped with grilled chicken breast
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Caprese Salad
Sliced tomatoes, fresh mozzarella, extra virgin olive oil, balsamic glaze and basil
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Caesar Salad
Fresh romaine lettuce with croutons and Parmesan cheese Add grilled chicken Add breaded chicken Add shrimp Add blue cheese crumbles
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Garden Salad
Fresh lettuce with cucumber, tomatoes, onions, black olives and pepperoncini
Italian Pasta Favorites
Made from Nino’s own family recipes
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Baked Rigatoni
Rigatoni baked with tomato sauce, ricotta and topped with melted mozzarella cheese
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Pasta with Tomato Sauce
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Pasta with Marinara Sauce
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Pasta with Garlic and Oil
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Rigatoni alla Vodka
Rigatoni tossed with sautéed onions, peas, mushrooms, sun dried tomato and prosciutto, flambéed with vodka in a creamy tomato sauce
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Linguini and Clam Sauce
Clams, garlic, extra virgin olive oil, white wine, baby clams, whole shell clams, fresh parsley.
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Cavatelli with Broccoli & Garlic
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Fettuccini Alfredo
With broccoli and chicken
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Fettuccini Margherita
Chicken, shrimp, broccoli and peas in a white cream sauce over fettuccini
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Gnocchi with Meat Sauce
Potato dumpling pasta covered with Nino's famous meat sauce
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Lasagna
Prepared fresh daily with layers of pasta, Parmesan, mozzarella, and our homemade meat sauce
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Stuffed Rigatoni with Meat Sauce
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Stuffed Shells
Jumbo shells stuffed with a ricotta filling, baked with mozzarella and our homemade tomato sauce
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Manicotti (Crepe)
Stuffed with ricotta then baked with mozzarella, served with our homemade meat sauce
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Meat or Cheese Ravioli
Ravioli with savory meat or cheese filling, topped with homemade tomato sauce
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Meat or Cheese Tortellini
Tortellini with savory meat or cheese filling, topped with meat sauce
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Lobster Ravioli
Six ravioli served in a creamy pomodoro sauce with shrimp and sun-dried tomatoes
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Capellini Caprese
Angel hair pasta sautéed with spinach and diced chicken, garlic in a white wine marinara sauce topped with Pecorino Romano
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Tortellini Dolofino
Savory meat or cheese tortellini sautéed with diced chicken, artichoke hearts, sun-dried tomatoes in a creamy tomato sauce
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Tortellini Alla Romano
Savory meat or cheese tortellini with prosciutto ham and peas, tossed in a white cream sauce
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Capellini del Villano
Delicate angel hair pasta sautéed with spinach, shrimp and garlic in a white wine marinara sauce, topped with Pecorino Romano
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Rigatoni Luciana
Eggplant and sausage in our own marinara sauce tossed with rigatoni and baked with mozzarella
Chicken
Choose one of our traditional favorites made from our own family recipes
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Chicken Cacciatore
Chicken breast sautéed with mushrooms, green peppers, garlic and onions in a light white wine sauce with a touch of marinara
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Chicken Florentina
Chicken breast lightly egg battered and sautéed in a combination of white wine and marinara sauce, topped with spinach and melted mozzarella.
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Chicken Francese
Lightly battered chicken, sautéed in a light butter, mild lemon and white wine sauce.
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Chicken Marsala
Chicken breast in a Marsala wine and mushroom sauce, sprinkled with rosemary
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Chicken Parmigiana
Lightly breaded and fried, baked with tomato sauce and topped with melted mozzarella
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Chicken Piccata
Chicken breast sautéed with butter, white wine, lemon, capers and garlic
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Chicken Rollatini
Chicken breast with prosciutto ham, stuffed with spinach, garlic, herbs, provolone and Romano cheeses
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Chicken Siciliana
Lightly breaded chicken breast, baked with layered eggplant, tomato sauce and topped with melted mozzarella
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Chicken Sorrentina
Chicken breast topped with prosciutto ham, eggplant and melted mozzarella in a white wine and marinara sauce.
Veal
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Veal Cacciatore
Veal sautéed with mushrooms, green peppers, garlic and onions in a light white wine sauce with a touch of marinara
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Veal Florentina
Medallions of veal dipped in egg batter, topped with spinach, melted mozzarella cheese and a light white wine and marinara sauce
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Veal Francese
Lightly battered veal, sautéed in a mild lemon and white wine sauce
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Veal Marsala
Medallions of veal delicately sautéed, in a Marsala wine and mushroom sauce, sprinkled with rosemary
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Veal Parmigiana
Lightly breaded and fried then baked with tomato sauce and topped with melted mozzarella
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Veal Piccata
Lightly battered veal, sautéed in a mild lemon and white wine sauce with capers and garlic
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Veal Siciliana
Lightly breaded veal, baked with layered eggplant, tomato sauce and topped with melted mozzarella
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Veal Sorrentina
Veal topped with prosciutto ham, eggplant and melted mozzarella in a white wine and marinara sauce
Italian Specialties
All made fresh for your event
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Eggplant Parmigiana
Lightly breaded and fried then baked with tomato sauce and topped with melted mozzarella
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Eggplant Rollatini
Breaded eggplant stuffed with garlic, herbs, ricotta, mozzarella and Romano cheeses, topped with marinara and melted mozzerella
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Meatballs
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Sausage
Authentic Italian sausage in our marinara sauce.
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Sausage Pizzaiola
Authentic Italian sausage sautéed with fresh green peppers, mushrooms, garlic and onions in our marinara sauce.
Seafood Specialties
All dishes prepared fresh